Frequently Asked Questions
What is the cost?
As an estimate, you can expect the per pound cost of Spencer Creek Farms finished beef to range from $5.50 - $6.00 per pound for all cuts combined. Please see the Packages page for more details.
Buying in bulk is the most cost-effective way to include high quality beef in to your family’s diet.
Are the cuts standard or can I customize my beef order?
When ordering a quarter beef the farmers and butchers choose your cuts for you. When ordering a side of beef you have the option to request customized cuts from the butcher. All of our beef is butchered at K and K Meat Processing in Richland, MO.
Is your cattle grass fed?
All of our cows are raised on grass, they are also supplemented with the nutrients and minerals needed to produce healthy high quality beef.
During the winter months our cows are fed our farms hay, and supplemented with a high quality fed mix, including by-product from a local brewery.
During the summer, spring, and fall months when grass is abundantly available all of our cows are free range with access to grass, shade, feed mix, and fresh water.
We never feed any antibiotics, hormones, or steroids to our cows. For more information on the feeding process please feel free to call or email.